Sous Vide

The Sous Vide technique, especially for meat, is said to deliver perfect results every time. Sous vide gives you complete, precise control of the cooking temperature the entire time. But you do need equipment to do Sous Vide. If you want to avoid the equipment, try the reverse sear technique for similar results with steak.

Sous Vide | Basics with Babish
Sous Vide Beginner’s Guide | Sous Vide Everything
The Best Way to Cook a Steak. Period.
I COOKED a steak for a WEEK and this happened!
Sous-Vide Like a Pro – an in-depth guide (Sous-vide series, Ep. 1)

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